The company was founded in abandoned and war damaged wine production facilities in Domanovići. The cellar was completely renovated and a winery was built in 1997.

The most modern equipment was purchased for the primary elaboration „Bucher Vaslien“ from France, and cooling with „Padovan“ machines from Italy. High quality and Žilavka sparkling wines are produced, the first and the only Žilavka sparkling wine in B&H. In the cellar there is the biggest wooden barrel in B&H, 16 230 litres of capacity.